WELCOME DRINK
Sparkling wine , Sparkling wine - orange with orange juice
GALA BUFFET
Starters
Fruit cocktail
smoked duck breast and mini asparagus
The best of salmon
(pickled, smocked, in puff pastry, on blinis, potato cakes)
Roasted prime rib with turned vegetables, staffed eggs and chanterelle tartles
Tuscan salad with prosciutto and pink grapefruit
Vegetable aspic with wasabi-radishes marinated and bread chips
Salad buffet with 3 dressings and garlic croutons
Soup
Onion soup with hot crusts
Main course
Small Wiener schnitzerl with parsley potatoes
Stuffed pork roulade with champagne cabbage and mini cracklings dumplings
Red bar filet with fresh herbs on mixed peppers with leek roulade
Braised veal rump and steak with shallots – truffle sauce and pears croquettes
Gnocchi with pesto, cherry tomatoes and pecorino
Dessert
Vanilla creme with white chololate, eggnog and blackberry compote
Orange parfait with cranberry sauce and spice cake
Amaretto–Mascarpone slices with poached kumquats
Cheese
Cheese buffet with grapes, nuts, fig souce and puff pasty straws bread rolls, bread and butter MIDNIGHT SNACK
Goulash soup with bread
Traditional pig head |